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In this new volume, the authors first present an overview of molecular and genomics approaches in functional foods and nutraceuticals, discussing the importance of nutrigenomics and nutrigenetics in health and diseases, looking at biologically important molecules for health benefits, describing new omics and metabolomics approaches in natural bioactive compounds-based drug discovery, detailing new research in biologically important molecules, and reporting on advances in CRISPR-Cas genome editing to optimize pharmacologically active plant-based natural bioactive compounds and herbal products. CONTENTS: About the Authors / Editors: Editors: Ajeet Singh, PhD Research Fellow, Department of Quality and Basic Sciences, Indian Institute of Wheat & Barley Research (ICAR-IIWBR) Karnal, Haryana India Ajeet Singh, PhD, is currently working in the Department of Quality and Basic Sciences at the Indian Institute of Wheat & Barley Research (ICAR-IIWBR) Karnal, Haryana India. Dr. Singh is nominated as Academic Councilor by the Indira Gandhi National Open University (IGNOU) New Delhi, India. He has published more than 70 research, review, and popular articles in reputed peer-reviewed national and international journals as well as several book chapters. He has published (authored/edited) eight books and monographs by the national and international publishers. He is an active reviewer for several national and international journals and is an active life member of various national and international scientific societies. He is also working as an assistant editor and assistant editor of various reputed journals. Dr. Singh earned his MSc in Microbiology at Chaudhary Charan Singh University Meerut, India, and his PhD in Microbiology at Gurukula Kangri University, Haridwar, India. He has awarded a UGC-BSR (University Grants Commission-Basic Scientific Research, New Delhi) fellowship for his PhD program. Navneet Bithel, PhD Professor, Department of Botany and Microbiology, Gurukul Kangri University Haridwar, Uttarakhand, India; Dean, Faculty of Life Sciences Navneet Bithel, PhD, is a Professor in the Department of Botany and Microbiology at Gurukul Kangri University Haridwar, Uttarakhand, India, where he was Head of the Department of Botany and Microbiology 2013–2016. He is currently holding the position of Dean, Faculty of Life Sciences and was formerly Dean of Student Welfare and Coordinator for the National Service Scheme of Gurukul Kangri University. He has guided 25 PhD students and is supervising six research students on varied aspects of microbiology. Dr. Bithel has published over 250 research papers and reviews in national and international journals and is a fellow of the Indian Botanical Society and the Indian Phytopathological Society and a life member of several other academic societies. He earned MSc and MPhil degrees and PhD from Kurukshetra University, Kurukshetra, Haryana, India. |
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The series aims to bridge the gap between academic rigor and practical application, providing tools that empower educators, researchers, students, and activists to spark change and advance the cause of gender equality around the world. For more information, visit: Click here AAP Editor & Author Dr. Wasim Siddiqui to Lead the World Food Preservation Center, USA AAP congratulates Professor Mohammed Wasim Siddiqui on this new and prestigious appointment. In this role, he directs the planning, development, and implementation of plans within the organization, which is dedicated to reduction of postharvest food loss and wastage. Dr. Siddiqui will also originate and promote existing initiatives of the sister universities and institutes of the World Food Preservation Center® LLC. Dr. Siddiqui is editor of two book series with AAP. 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