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Advances in Hospitality and Tourism
This book explores and elaborates on the concept of “heritage tourism” and its implications for the tourism industry worldwide. Dynamics of Heritage Management and Tourism Development: Trends, Practices and Approaches is an anthology of conceptual analysis, its implications using a number of case studies, and research analysis on heritage management with community involvement for tourism development. The book also emphasizes the responsibility for regulating the dynamics of historic tourism on the individual rather than the government level. CONTENTS: About the Authors / Editors: Editors: Surabhi Srivastava, PhD Associate Professor, Om Kothari Institute of Research and Management, Kota, Rajasthan, India Surabhi Srivastava, PhD, is a scrupulous and analytical researcher with 18 years of teaching experience in heritage tourism marketing and management. She is an Associate Professor at the Om Kothari Institute of Research and Management, Kota, Rajasthan, India. She has organized workshops, seminars, and presentations, educating students, peers, and superiors on exploring new trends in tourism development. She has contributed as the author of four books (national publications) and editor of two books (international publications) on heritage tourism, dedicated toward research findings, gaps, and limitations of heritage tourism academia. She has been awarded first prizes for her research and also received the Global Women Inspiration Award (2022) for exploring tribal tourism, nature tourism, and agri-tourism for community development. She holds an MBA (tourism) and a PhD (Tourism) from the University of Lucknow, India, and a PDF (Tourism) from the University of Kota (UGC-sponsored), India. Ruchika Kulshrestha, PhD Assistant Professor, Institute of Business Management, GLA University Mathura, India Ruchika Kulshrestha, PhD, is working as an Assistant Professor at the Institute of Business Management at GLA University Mathura, India. Her research interest pertains to heritage tourism, destination management, tourism marketing, and tourist behavior. She has published her research work in reputed international Scopus-indexed journals and also presented papers at various international conferences. Her articles are published in the Economic Times, Travel Daily News, and other magazines. She had the opportunity to be a session chair at IIM Kashipur and DSMS Durgapur, among others. She has received various awards for her contribution to tourism education. She is actively involved in faculty development programs. She was awarded her PhD (Tourism) from Jiwaji University and MBA (Tourism) from IIPS Indore, India. She is UGC NET (Tourism Management) qualified. |
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The series aims to bridge the gap between academic rigor and practical application, providing tools that empower educators, researchers, students, and activists to spark change and advance the cause of gender equality around the world. For more information, visit: Click here AAP Editor & Author Dr. Wasim Siddiqui to Lead the World Food Preservation Center, USA AAP congratulates Professor Mohammed Wasim Siddiqui on this new and prestigious appointment. In this role, he directs the planning, development, and implementation of plans within the organization, which is dedicated to reduction of postharvest food loss and wastage. Dr. Siddiqui will also originate and promote existing initiatives of the sister universities and institutes of the World Food Preservation Center® LLC. Dr. Siddiqui is editor of two book series with AAP. 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