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Bioplastics are a promising and eco-friendly alternative to traditional petroleum-based plastics. These innovative materials are derived from renewable resources, such as plant starch, corn, or sugarcane, making them biodegradable and reducing the environmental impact associated with conventional plastics. This new book presents an informative overview of bioplastics and highlights new state-of-the-art sustainable bioplastic technology. CONTENTS: About the Authors / Editors: Editors: Krushna Prasad Shadangi, PhD Assistant Professor, Department of Chemical Engineering, Veer Surendra Sai University of Technology, Burla, Odisha, India Krushna Prasad Shadangi, PhD, is serving as an Assistant Professor in the Department of Chemical Engineering at Veer Surendra Sai University of Technology, Burla, Odisha, India. He has eight years of teaching experience. He has an expertise in the area of biofuels, especially thermo-catalytic and co-conversion of biomass, successive utilization of waste plastic for bio-fuel upgrading, plastics to fuels, chemical kinetics, and conversion of liquid wastes to fuels and removal of heavy metals from waste water. He has contributed 20 book chapters in edited books (Scopus-indexed) and published 24 international peer-reviewed SCI journals (Elsevier, Springer & AIP), having more than 600 citations. He has edited the book Liquid Biofuels: Fundamentals, Characterization and Application, published by Wiley (2021). He has also edited a special one issue on “Biorefinery Solutions for Bio-Methanol Production and Processing” in the Journal of Biomass Conversion and Biorefinery. Some of his research contributions were also presented at various national and international conferences, both in India and abroad. Dr. Shadangi earned his PhD in Chemical Engineering at IIT Guwahati, Guwahati, India. Prakash Kumar Sarangi, PhD Microbiology Scientist, Central Agricultural University, Imphal, India Prakash Kumar Sarangi, PhD, is a Scientist with specialization in microbiology at the Central Agricultural University in Imphal, India. His research is focused on bioprocess engineering, renewable energy, biochemicals, biomaterials, and sustainable development. His expertise is in bioconversion of biomass into biofuels, biochemicals and nutraceuticals, as well as environmental waste remediation. He has taken leading roles as the principal investigator in different R&D projects on biomass conversion, biofuel from renewable resources, and microbial biodegradation into value-added products. He has more than 12 years of teaching and research experience in biochemical engineering, microbial biotechnology, downstream processing, food microbiology, and molecular biology. He is serving as an editorial board member for many international journals, including PLOS One, 3 Biotech, Biofuels, Bioproducts and Biorefining, etc. He is serving as guest editor for the Journal of Biomass Conversion and Biorefinery, Chemical Engineering and Technology, and Biofuels, Bioproducts and Biorefining. He has published more than 60 research articles in peer-reviewed journals and authored in more than 25 book chapters. He has presented at many national and international conferences. He is associated with many scientific societies: fellow member, Society for Applied Biotechnology, and life member of the Biotech Research Society of India; Society for Biotechnologists of India; Association of Microbiologists of India; Indian Science Congress Association; Forum of Scientists, Engineers & Technologists; and International Association of Academicians and Researchers. He is the editor of three books: Recent Advancements in Biofuels and Bioenergy Utilization, Fuel Processing and Energy Utilization, and Advanced Biotechnology for Sustainable Energy and Products. |
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New Book Series: AAP Series on Waste Biomass Valorization will explore the transformation of biomass resources into valuable products, addressing the growing need for sustainable alternatives to fossil fuels and non-renewable resources. This series sits at the intersection of environmental science, renewable energy, and sustainable development, highlighting the potential of biomass conversion technologies to mitigate climate change, reduce waste, and foster economic growth. By converting biomass waste streams into biofuels, bioproducts, and bio-based materials, this series seeks to offer innovative solutions to pressing environmental and societal challenges. For more information and to propose a book, please visit: Click here
Congratulations to Hafiz Ansar Rasul Suleria, PhD, for receiving the Dean’s Award for Excellence in Research from the University of Melbourne, Australia, in recognitation for his exceptional performance and strong commitment to advanced research in food science. Dr. Suleria is editor of AAP’s book series Innovations in Plant Science for Better Health: From Soil to Fork. For more information, visit: Click here Congratulations to Dr. Christian Mancas. His book Conceptual Data Modeling and Database Design: A Fully Algorithmic Approach was one of the 6 Best Data Modeling ebooks for Beginners by BookAuthority, a leading site for book recommendations. For more information, visit: Click here Announcing a new book series: AAP Insights in Women’s and Gender Studies: Reshaping Identities is on a mission to revolutionize the conversation around gender, identity, and societal dynamics. The series aims to bridge the gap between academic rigor and practical application, providing tools that empower educators, researchers, students, and activists to spark change and advance the cause of gender equality around the world. For more information, visit: Click here AAP Editor & Author Dr. Wasim Siddiqui to Lead the World Food Preservation Center, USA AAP congratulates Professor Mohammed Wasim Siddiqui on this new and prestigious appointment. In this role, he directs the planning, development, and implementation of plans within the organization, which is dedicated to reduction of postharvest food loss and wastage. Dr. Siddiqui will also originate and promote existing initiatives of the sister universities and institutes of the World Food Preservation Center® LLC. Dr. Siddiqui is editor of two book series with AAP. For more information, visit: Click here Announcing a new AAP book series: Perspectives and Anthropology in Tourism and Hospitality (PATH) For more information, visit: Click here The new AAP book series Innovations in Microbiology welcomes book proposals. For more information, see: Click here COMMENTS FROM AAP EDITORS AND AUTHORS AAP book title: Advances in Audiology and Hearing Science (2-volume set) “I have collaborated with AAP during the process of bringing my two-volume editing work " Advances in Audiology and Hearing Science" to a final publishing phase. Despite the fact that the book brought together 41 different authors (with very different writing styles), AAP support has been truly important throughout the initial and final stages of the book. While the majority of the publishing work is done at the early stages, the final touches that include the last-minute corrections of the authors are extremely crucial to the quality the book tries to convey. The assistance of AAP during the last stages of corrections and communication with the authors was a very positive contributor to my state of mind during those stressful moments. I recommend the publishing experience with AAP to other editors of scientific material.” —Stavros Hatzopoulos, PhD, Hearing Science Laboratory, University Hospital of Ferrara, Ferrara, Italy AAP book title: Nanotechnologies: The Physics of Nanomaterials (2-volume set) “As the author of a two-volume book on nanotechnologies, I was very pleased with the interaction and support of the team at Apple Academic Press. They provided me with regular and useful information and updates throughout the publishing procedure. I am also very happy with the final product, which is of good quality. The books are now available and are professionally distributed through the various channels. 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Ameta, Professor of Eminence (Distinguished Professor), Faculty of Science, PAHER University, UDAIPUR, India AAP book title: New Frontiers in Nanochemistry, 3-volume set, plus many others "Publishing a book, either as author or editor, is a journey from the initial vibration to the piece of knowledge towards the present future of humanity at large. Such a journey is about climbing and tunneling, about diving and driving through, about inspiration and tuning, about hard working in every instance; and it is also about time. Very few Global Publishers have the wisdom and patience and kindness and openness to authors, contributors, and readers while being truly crafting oriented as Apple Academic; yet all is about people and their education, vision and assumed mission; the Apple Academic Team heartily succeed that in achieving the world class scholarly acclaim by the quality involvement in all chain of plus value added with each publishing event. Hearty Compliments! 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Everyone on the AAP team gave me the utmost care for which I will always be grateful. They took the time to discuss my proposal. This meant transforming some aspects and changing the proposal, but it made for a stronger and better book. I really appreciated the team members for outstanding performance and the skills they used to achieve that performance. I am very thankful for their help and effort, for their professional guidance and assistance.” —Daniela Pinna, Department of Chemistry, University of Bologna, Italy AAP book title: The Chemical Evolution of Phosphorus: An Interdisciplinary Approach to Astrobiology “I’m very pleased with the books you have edited. 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